Tuesday, April 12, 2011

Chantell's Christmas Salad

1 head lettuce
1 head green leaf lettuce
1 head red leaf lettuce
8 oz sliced almonds, lightly browned
1 lb bacon fried crisp and crumbled
8 oz shredded mozzarella cheese

Wash, dry and tear lettuce into bite-size pieces. Combine other ingredients and lay on top. Mix right before serving.

Dressing:
1/2 cup chopped red onion
4 tsp dried mustard
1 cup red wine vinegar
2 cups sugar
3 tsp salt
2 cups oil

Place all ingredients, except oil, in blender.  While blender is mixing, slowly add the oil.

Seriously this salad is sooo delicious.  Obviously it makes a ton with three heads of lettuce so if you are making it for a smaller family size, I would quarter the recipe.  No matter what, you have to try the dressing...it is AMAZING!!!

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